Boyden Valley Winery is a craft distillery in Cambridge Vermont – nestled in the mountains near Smugglers’ Notch and Stowe. They produce exceptional Cream Liqueurs, Maple Bourbon, and a selection of wines. They use high quality, local ingredients like wood-fired maple syrup from their farm, fresh cream, and sweet Vermont apples. They are proud to carry on traditions that have been passed down through their family for generations. Their products have won numerous international awards and are revered for quality and craftsmanship. Find their products in liquor stores throughout the Northeast or visit their Tasting Room in to sample their spirits or enjoy a cocktail or glass of wine out on the patio. The Boyden Valley Tasting Room is housed in a restored 1875 carriage barn on the 1000-acre farm that has been lovingly tended by the family for four generations. It boasts beautiful views of Vermont’s Green Mountains, an outdoor stone patio, and a gorgeous bar.